Rolled Pancakes

Bored with your kids at home? Why not do something fun and yummy at your kitchen. Doing this easy rolled pancakes will surely be a fun activity with your loved ones. 

Ingredients:

1 1/2 cups flour
1 can evaporated milk, 250 ml
1 tbsp. white sugar
3 1/2 tbsp. baking powder
1 egg, beaten
2 tbsp. butter
1 tsp. salt
oil

Procedure:

1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.

2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot. Drizzle with chocolate syrup if desired.