Tuesday, August 5, 2014

Veggie Pasta Salad



Pasta with a veggie twist! My girlfriend made this and we both enjoyed it! It's just simple and easy. You should try making this for your whole family, they would surely love this! 

Ingredients:

1 pack spiral pasta, 250 grams
1 pc. carrot, diced into small pieces
3 pcs. potatoes, diced into small pieces
5 pcs. ham, cut into small pieces
90 grams cheese, cut into cubes
2 cups mayonnaise
1 pc. all purpose cream, 250 mL tetra pack
1 pc onion, minced
oil
salt and pepper to taste
1 stalk parsley, chopped (garnish)

Procedure:

1. Boil carrots and potatoes until tender and set aside.
2. Cook pasta in boiling water with a little bit of oil. (about 10-12 minutes)
3. In a pan, heat oil and saute onions and ham until well done.
4. Mix the softened potatoes, carrots, onions, ham, all purpose cream, mayonnaise, cheese and cooked pasta in a mixing bowl. Mix thoroughly.
5. Season with salt and pepper. (salt is optional because of cheese)
6. Sprinkle with chopped parsley for garnishing.
7. Put in a bowl and refrigerate for 30 mins.
8. Serve and enjoy!

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